Do lobsters feel pain? Did Franz Kafka have a funny bone? Whatis John Updike's deal, anyway? And what happens when adult videostarlets meet their fans in person? David Foster Wallace answersthese questions and more in essays that are also enthrallingnarrative adventures. Whether covering the three-ring circus of avicious presidential race, plunging into the wars betweendictionary writers, or confronting the World's Largest LobsterCooker at the annual Maine Lobster Festival, Wallace projects aquality of thought that is uniquely his and a voice as powerful anddistinct as any in American letters.
Melanie Rehak always loved cooking, eating, and sharing foodwith loved ones. After reading the likes of Michael Pollan, EricSchlosser, and Wendell Berry, she tried to buy organic and localfoods. But upon the birth of her son, Jules, she realized that shewas responsible for feeding someone else, and she wanted to knowmore. Eating for Beginners details a year of discovering what itmeans to be an eater and a parent in today’s complicated world.Rehak harvested potatoes, milked goats, sorted beans, and worked ata small restaurant where she learned what to eat and why, that eventhe most dedicated organic farmers sometimes serve their childrenfrozen chicken fingers, and that we really can make peace with ourfood.
This comprehensive collection of beers will inspire everydrinker to venture beyond their comfort zone and try out some ofthe finest beers in the world. If you've always wanted to know thedifference between stout and porter, wondered how beer is producedor needed advice on matching beers with food, here is the book foryou. 500 Beers takes the guesswork out of selecting and enJoying beer,with tips on everything from choosing glasses to storing, pouringand tasting beer.
This book holds all the secrets to opening and running asuccessful inn. It gives you guidelines for choosing a profitablelocation and describes a day in the life of the average inn owner.You can find information about how to write up a business plan,what to include on you Web site, what "house rules" you need to setup to keep your guests and your investment safe, and how to useyour own personal touch to make your inn unique.
Delicious, nutritious, tempting recipesfor every occasion. More than 140 ideas for healthy,scrumptiouspasta meals. Each recipe is accompanied by a beautiful colorphotograph,showing exactly how the finished dish will look.
Wine drinkers are generally healthier and often live longer.They have less heart disease and diabetes, and are less likely tosuffer from dementia in old age. Is this the wine, their diet ortheir lifestyle? THE WINE DIET is a complete nutritional lifestyleand contains the very latest groundbreaking research from aninternationally renowned scientist and his team. * Proved at last:drinking red wine really is good for you. * Identified! Theantioxidant that unlocks the real secret of the French Paradox. *As well as wine you can get the same benefits from a variety ofdelicious foodstuffs, including chocolate. * Lose weight - and keepit off - as a result of straightforward lifestyle adjustments. *Enjoy 40 delicious new recipes and benefit from the author'spractical cooking tips and eating plans.