The Vegetarian Student Cookbook will get you through your studies and become more valuable to you than any textbook. You won t need lots of kitchen gadgets, hours in front of the oven, or a loan to make these recipes they are all easy and cheap and designed to satisfy. Start with Kitchen Know-how: which essentials to stock up on so that you always have the foundation of a simple meal; tips on key equipment to buy; simple rules of food hygiene; and no-fuss tips for throwing together ingredients no matter how little is lurking in your kitchen. When you re having a late-night essay crisis and you turn to the refrigerator for salvation, The Vegetarian Student Cookbook will come to the rescue with quick, stress-free Light Bites Sides. Chapters on Salads, Pasta, Light Entr es and Easy Entr es include everything you could possibly want in your repertoire: mac n cheese, omelettes, stir-fries, vegetables bakes, risottos and lots more. Master the recipes in Food to Impress and you re sure to win friends. Finally

A collection of 40 delicious cocktail recipes featuring the hugely popular Italian sparkling wine that has taken social drinking by a storm Prosecco! Ah, Prosecco, how we love it! With its crisp, zesty bubbles and light, fruity flavour, Champagne s perkier younger cousin is our favourite sparkling wine, hands-down. But what many of us don t realize is that those easy-drinking qualities we love so much are exactly what makes it a fantastic base for cocktails, too. Prosecco s sprightly bubbles combine brilliantly with all kinds of liqueurs and spirits, so it s time to open the drinks cabinet and start experimenting and Prosecco Cocktails is the perfect companion to get you started. There are Prosecco-led twists on the classics, like the Kir Royale or Prosecco Mojito; sophisticated ap ritifs like the classic Spritz or the strawberry-infused Rossini; absolute party barnstormers like the Sangria Blanca, infused with white peach and basil; and intriguing sweet treats like the Wild Berry Cheesecake or Sparkling