《中国文化读本》分为 智慧与信仰 创造与交流 艺术与美感 民俗与风情 四大部分。 智慧与信仰 部分包括：孔子的天人之学、自然无为的老子哲学、强调变易的《周易》思想、中国传统文化中的生态意识等中国传统思想； 创造与交流 部分包括：诗意的符号 汉字、影响文明进程的四大发明、文明流通的动脉 丝绸之路、寻求整体平衡的中医、大唐盛世的开放气象、祈求和平的万里长城等文明创造和对外交流的历程； 艺术与美感 讲述了音乐 以乐治国与以琴养心、书法 飞舞的线条、唐诗 中国人的千古绝唱、明清小说 在艺术享受中品味人生、烟雨迷离中的江南园林、绚烂多姿的民间艺术等中国传统艺术； 民俗与风情 部分包括：《清明上河图》中的城市风情、茶香四溢的人生、深巷中的民居、功夫与蹴鞠、围棋 智慧的游戏等中国传统民俗和生活中的文化与艺
在中国的历史长河中，经典著述对国家的形成、人民日常生活的影响起到了至关重要的作用。本书每篇短文介绍一本经典著述，时间跨度3000余年，内容包含了医学、数学、军事谋略、宗教、文学以及艺术、游记等。 Throughout China s long history, classic texts have played a vital role in shaping the country and influencing the daily lives of its people. In this series of short articles, we introduce classic texts spanning more than 3,000 years and covering everything from medicine, mathematics and military strategy to religion, literature, arts and travel.
China has an ancient civilization with a very long history. Understanding its olely through the study of documents is clearly inadequate. A wealth of objects and remains has been preserved on China's vast territory and underground; much of which has been collected and is exhibited in various kinds of museums. This raw material of history can, in a certain sense, be considered more valuable for our understanding of the past of China than documents and historical records. Among the sixty-one museums selected for this book, many have been designated as key protected cultural sites by China. Some have been included in the UNESCO List of World Cultural Heritage Sites. We hope that this volume can serve visitors as a guide to understanding these museums.
中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和可操作性。 中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。对于来中国学习、工作的外国人，不了解中国茶文化，便相当于没来过中国。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和
本书为中国传统文化精粹书系中的一本。宋词韵律优美，意境幽远，意味深长，具有独特的魅力。本书精选部分宋词，英汉对照，注有拼音，并用宋代的艺术绘画与之相配，相得益彰，形成了中国诗歌与绘画艺术的优良传统，反映了在华民族独特的审美理想和文化精神，它将成为未来诗画艺术创作与鉴赏的典范，向世界读者展示中华民族的诗画交融的独特艺术成就，让世界读者共享宋词与宋画之美。
China is one of the earliest ancient civilizations in the world. Chinese civilization is the only ancient civilization in humanhistory without any interruption. This book outlines the developmenttrajectory of Chinese history, represents the demeanor andcharacteristics of Chinese civilization and interprets the secrecy ofthe continuity and rejuvenation of the densely populated ancientcivilization after several thousand years of vicissitudes.
China is the homeland of tea, taking a leading position in the planting, producing and drinking of tea. Because of their different producing techniques, Chinese tea is divided into six major types-green tea, black tea, oolong tea, dark tea, yellow tea and white tea. Some people say that green tea, simple and light, stands for the scholasticity of south China; black tea, mild and reserved, is quite ladylike; oolong tea, warm and persistent, resembles the perseverance of gymnosophists; dark tea, with lingering aftertaste, symbolizes the wisdom of the elderly, and so on and so forth.
中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和可操作性。 中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。对于来中国学习、工作的外国人，不了解中国茶文化，便相当于没来过中国。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和
《夷坚志》是宋代著名志怪小说集，洪迈撰，记载的是中国古代传闻的怪异之事，是宋代志怪小说中篇幅*的一部。《夷坚志》内容芜杂，本书目前所选140余篇，代表了《夷坚志》的主体面貌。
本书为中国传统文化精粹书系中的一本。宋词韵律优美，意境幽远，意味深长，具有独特的魅力。本书精选部分宋词，英汉对照，注有拼音，并用宋代的艺术绘画与之相配，相得益彰，形成了中国诗歌与绘画艺术的优良传统，反映了在华民族独特的审美理想和文化精神，它将成为未来诗画艺术创作与鉴赏的典范，向世界读者展示中华民族的诗画交融的独特艺术成就，让世界读者共享宋词与宋画之美。
The author believes that ancient Chinese myths and legends were gradually formed on the basis of those of the Huaxia (Han) and by absorbing from the Dongyi (ancient eastern tribes) and the Miaoman (ancient Southern tribes).The author sorted materials from various ancient Chinese books and records,and arranged the myths in order to aid readers' appreciation of the materials.In some chapters, he compares Chinese myths with western ones (especiallythe Greek). Full of fascinating material sand lucidly written, this book enables readers to enjoy the charm of Chinese myths and legends as well understand the spirit of traditional Chinese culture. In addition to the main Chinese traditions, the author includes reference to less well-known but equally fascinating stories.
The Chinese do not see wine as one of the necessities of life, but in theirsocial life the culture of wine as a distinct cultural form has made andcontinues to make an impact on the way the Chinese live. Chinese alcoholicdrinks are chiefly made from grain. Throughout the long history of China, withits large population and long-term reliance on agriculture, the ups and downsof the wine trade have been closely bound up with political, economic andsocial conditions. The fluctuations in the grain harvest were like a barometerfor the ups and downs of the wine business. The successive ruling dynastiesissued or relaxed restrictions on wine production according to the grainharvests to make sure that people had enough to live on.
《中国历代著名绘画作品鉴赏（英文版）》介绍了38幅国画，从风格、技巧、视角等方面来引导读者领略国画艺术的美，同时也讲述了画家的创作背景和审美理念。 Chinese painting, also known as brush painting or ink-wash painting, is one of the oldest art forms in the world. However, the unique styles, techniques and perspectives of Chinese painting are often unfamiliar to readers and art lovers in other parts of the world. This book aims to expound the aesthetic concepts behind some famous Chinese paintings and tell interesting stories about their creation and their creators. It may serve as a helpful guide in exploring the fabulous yet mysterious treasure house of great Chinese paintings.
Wushu, the Chinese martial art form known as kungfu in the West, embodies the national traditional culture in martial art form and also reflects the self-defense and health practices of Chinese people. The core philosophy of Wushu is drawn from the Confucius principle of physical and mental integration combined with neutralization; the Taoist principle of dynamic balance; the Buddhist principle of showing cultural syncretism of Confucianism, Daoism and Buddhism in China; and the Eastern theory, which believes man is an integral part of nature.
Health Qigong-Mawangdui Daoyin Exercises， withthe Picturesof Daoyin Exercises unearthed from the Mawangdui Tombs of the HanDynasty （206 BC-AD220）in Changsha， Hunan Province serving as thesource for the exercises， was compiled by the Chinese Health QigongAssociation. The movements are meanl to be practiced using mentalconcentration focused along the meridians， and incorporate risingandsquatting， extending and withdrawing， bending and stretching.These simple， beautiful movements are easy to learn， benefitingpractitioners both physically and spiritually. The book may serveas a reference forpeople who wish to practice the exercises toprevent disease and prolong life.
Health Qigong — 12-Routine Exercises is a new exercise regimendeveloped by the Chinese Health Qigong Association. This newcompilation of movements synthesizes the essence of differentschools of the original exercise and puts more emphasis on themovements of the neck, shoulders,waist and legs. This is asitting-posture regimen that involves systematic exercise of thehead, neck,shoulders, back, waist, arms, legs, chest and abdomenone after another. It has graceful movements and smooth links whichare safe, reliable, easy to learn,and suitable for various kinds ofqigong enthusiasts.Qigong practice offersdisease-preventing,body-building, and life-prolonging effects.
中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和可操作性。 中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。对于来中国学习、工作的外国人，不了解中国茶文化，便相当于没来过中国。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和
中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和可操作性。 中国茶对于中国人来说，已经不仅仅是一种饮品，经过几千年的传承，茶已经演变成为具有浓郁中国风情的文化。品饮中国茶，即是体味中国文化。对于来中国学习、工作的外国人，不了解中国茶文化，便相当于没来过中国。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶，介绍中国名茶的基础知识，并回答与茶与茶具有关的一些常识性问题，引导外国读者认识中国茶，具有很强的实用性和
