Cake baking made easy Step-by-Step Cakes is the perfect book to have to hand when you're mastering the art of cake baking. Over 130 recipes are made easy with simple instructions and photography helping you every step of the way. Master the art of sponges, cheesecakes, tarts and meringue cakes with 35 classic cake recipes plus exciting variations for when you're feeling more adventurous. Excellent value, Step-by-Step Cakes will help you bake all the world's favourite cake recipes every time. All content previously published in Step-by-Step Baking. ,
Macaron au Grand Marnier, macaron aux litchis, macaron fa?onreligieuse, macaron au champagne, bouquet de macarons rose etviolette... Découvrez 30 délicieuses recettes de gourmandisesraffinées à déguster en toute impunité. Des préparations les plussimples aux plus originales, le désormais célèbre petit g?teau ronds'adapte à toutes vos idées. Croquez dans cette délicatep?tisserie, appréciez ses différences de textures et de saveurs...vous ne pourrez plus vous en passer !.
Featuring 60 enticing color photographs, this book shows hip bakers how to use a cupcake pan to bake the newest, most awesome dessert--mini pies. Offering step-by-step recipes along with tips, tricks, and techniques, this book teaches readers how to make flaky crusts and luscious fillings that will combine into mouth-watering petite pies. 144 pp.
Most heart health-conscious, time-pressed cooks today want to prepare delicious, no-fuss meals that their friends and family will rave about. That's why we've created Cooking Light Eat Smart Guide: Healthy Heart . With over 75 triedand- true, sure-to-please recipes, you'll find the keys to crafting flavorful dishes over and over again. If you're feeling confused and overwhelmed about how to select and prepare heart-healthy foods for your loved ones, then let Cooking Light Eat Smart Guide: Healthy Heart help you plan meals without having to wonder, "is this really good for us?" Offering more than just recipes, this handy go-to guide is jam-packed with quick answers for those who are seeking practical advice for heart health-related shopping, cooking, and eating. Chock-full of mouthwatering and wholesome options, you'll be eager to try a wide array of simple entr茅es, refreshing salads, filling soups, sensational sandwiches, and decadent desserts. Each recipe has been tested at least twice-to ensure qua
Thai cooking has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors makes Thai dining a complete sensory pleasure. Robert DanhiAEs Easy Thai Cooking features 75 delicious Thai recipes that you can prepare any day of the week. James Beard nominee and CIA trained chef, Robert Danhi gives you expert guidance on acquiring and maintaining a well-stocked Thai pantry. With basic ingredients and his step-by-step instructions you can make stunning dishes like Grilled Chicken Wings with Kaffir Lime Chili Glaze or Sweet-n-Spicy Pork Ribs or Green Mango and Cashew Salad. With the help of Easy Thai Cooking, you can bring the taste of Thailand home
Jessica's Raw Chocolate Recipes is an informative, inspirational, and beautifully photographed cookbook that explains and outlines the exciting phenomenon that is raw chocolate. Step-by-step recipes and nutrition tips will empower readers to create healthy, quick-and-easy raw chocolate inventions in the comfort of their own kitchen. Readers will learn the innermost secrets behind truly successful raw chocolate-making techniques directly from the person who trained and inspired many of the raw food health promoters and the majority of the directors of raw chocolate manufacturing companies trading today. -Over 40 original raw chocolate recipes from drinks to cakes and sweets to sorbets. -Full-colour photography throughout. -Promotes a natural health lifestyle and presents chocolate in a new health-giving light -Expert author offers nutrition tips on raw ingredients,
Présentation de l'éditeur Mises à leur avantage dansde jolies verrines, ces 30 délicieuses recettes légères alliantbien-être et saveur sont à découvrir. Cuisinez toutes les recettessalées ou sucrées dont vous rêvez tout en améliorant vos habitudesalimentaires. Et dégustez tous ces mets en toute légèreté pour quecuisine rime avec plaisir !
Découvrez dans cet ouvrage 30 délicieux menus à emporter dansvotre bento. Originaire du Japon, cette petite bo?te design,colorée et compartimentée vous permet de manger équilibré à l'écoleou au travail. De l'entrée au dessert, vous trouverez toutes lesidées pour faire de la pause déjeuner un vrai moment de plaisir.Des recettes gourmandes, saines et vitaminées qui vous suivrontpartout !
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A companion full of delicious, easy-to-cook Moroccan recipes, complete with photographs of the food and the location.,
Originaire des Etats-Unis, le cupcake séduira tous lesgourmands, des plus petits aux plus grands. Ce petit g?teau alliantcréativité et saveur s'autorise tous les gla?ages. Cupcakes à laFraise et à la rhubarbe, cupcakes à la guimauve, cupcakes auxpépites de caramel, cupcakes psychédéliques... Découvrez 30recettes de cupcakes à réaliser en toutes occasions.
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Moelleux au chocolat et à l'orange, Moelleux à la vanillecoeur nougat, Moelleux au citron coeur lemon curd, Moelleux auxframboises, Moelleux à la ricana et aux tomates séchées... Fondezde plaisir pour ces délicieux g?teaux ! Collection aiguise vossens... et propose 40 recettes destinées à séduire les papilles desplus fins gourmets. Offrez-vous quelques instants culinairesd'exception alliant simplicité et élégance.