The amazing diversity of Malaysian cuisine iscaptured in allits glory in this superb collection oftempting recipes. Spicy curries, sumptuousseafood dishes and soothingdesserts are justsome of the culinary pleasures that await youinthe delectable world of Malaysian cooking. Treatyour family andfriends to a sumptuous blend ofrich flavours with these delightfulrecipes!
Part memoir, part guidebook, part cookbook, and all partshilarious, Two for the Road shares the lessons the Sterns havelearned during thirty years of sampling regional fare on America'sback roads. If you want a great restaurant, forget the YellowPages, ask the local cop--and avoid anything that calls itself"world famous." Sure bets are places with a giant plastic pig onthe roof or pictures of Jesus on the walls. As the Sterns searchfor the Holy Grail of barbecue, they relate achingly funnyadventures and misadventures, and what emerges is a big picture ofAmerica, revealing exotic eating customs that flourish right underour noses.
Prove yourself to be a master at making mighty meals. Step away from the usual chicken dishes to create taste sensations for family and friends that will impress not only them but even yourself. These easy fuss-free recipes will show you quick and simple ways to make the most of this versatile meat, with dishes for everyday along with recipes for special occasions,Have fun with all the recipes inside this book.
This fantastic new cookbook contains a sizzling selection of dishes for meat eaters, fish lovers, vegetarians and those who appreciate a sweet treat. It also includes up-to-date advice to help you choose the right barbecue for you and useful tips for planning the perfect barbecue party. Whether you are new to the art of barbecuing or a seasoned professional, these delicious yet simple recipes are sure to delight your family and friends.
The UNCLE SAM DIET is based on the new 2005 US Dietary Guidelines for Americans.Based on solid science,it's an eating style that you can stay with and thrive on.No gimmicks here,and no fads.Dr.Keith Ayoob,a registered dietitian and associate professor at the Albert Einstein College of Medicine in New York,uses the USDA's new dietary guidelines to design an eating plan based on good,wholesome foods.It's simple...it's safe...and it works!*Lots of good foods-from all food groups-so you never feel hungry.*Weekly menus for breakfast,lunch,dinner,and snacks-you can even have a latte or two!*Huge,hungry man's servings of vegetables and fruitsevery day.*Delicious whole grains-muffins,breads,bagels and more.*Nutritious snacks for hunger attacks Got kids? Great!These guidelines are good for anyone age 2 and older.nbsp;The new Dietary Guidelines are chock-full of great changes for you and your family.Dr.Ayoob takes the "nutrition-ese" out of the government's gobbledygook and gives you meal plans and recipes that are eas
Over 60 deicious recipes including healthy hot broths, hearty noodles dishes,cool salads, and spicy stir-fries; Essential information on cooking and preparing different types of noodles to ensure perfect results every time; Comprehensive illustrated glossary explains traditional Asian ingredients; Recipes drawn from a diverse range of cooking traditions.
Vietnamese cooking is famous for its fresh flavors andartfully composed meals—it is the true "light cuisine" of Asia.Delicate soups and stir-fries, and well-seasoned grilled foodsserved with rice or noodles are packed with fresh herbs and spices.Stunning photography and simple step-by-step instructions makeHomestyle Vietnamese Cooking the perfect guide to preparingdelicious Vietnamese dishes like Spring Rolls, Hanoi Beef NoodleSoup and Black Pepper Sauce Crabs for your family and friends.
Nearly a quarter-century after her death, Agatha Christie remains the most popular mystery writer of all time. Now, in a celebrated publishing event, fans and newcomers alike are treated to another Christie novel. Created in 1930 as a stage play and faithfully adapted by Charles Osborne, Black Coffee brings back beloved detective Hercule Poirot to exercise his "little grey cells" one more deliciously deductive time... An urgent call from physicist Sir Claud Amory sends famed detective Hercule Poirot rushing from London to a sprawling country estate. Sir Claud fears a member of his own household wants to steal a secret formula destined for the Ministry of Defense. But Poirot arrives too late. The formula is missing. Worse, Sir Claud has been poisoned by his after-dinner coffee. Poirot soon identifies a potent brew of despair, treachery, and deception amid the mansion's occupants. Now he must find the formula and the killer...while letting no poison slip 'twix his low lips.
Features all the classic Japanese recipes like Miso Soup withClams, Braised Daikon, Undon Noodle Soup with Tempura and PorkCutlet with Egg on Rice (Tonkatsu).
Packed with goodness and bursting with flavour，smoothies are at the heightof food fashion。Quick and easy to make，great—tasting and inexpensive，they are one of the easiest ways to contribute to the recommended five portiOns a day ot fruit and vegetables。Great to start the day with or as a healthy replacement for an after—school snack，smoothies are incredibly versatile as the mouthwatering recipes in this stunning collection will demOnstrate。
Welcome to the world of ConfidentCooking, created for you inour testkitchen, where recipes are double-tested by our team ofhome econo-mists to achieve a high standard ofsuccess--anddelicious results everytime. We invite you to share in thedelightsof this special collection ofdelicious recipes.
Birthday Cakes will help to transform any occasion into something special.Whether you have a toddler's party to organise, an impromtu office party to attend, or are in need of a special homemade gift for a special person, you will find lots of inspiring ideas in this beautifully photographed collection. Whatever your baking ability, this title will easily guide you through from start to finish - so you can stun your friends and family with your amazing creations!
MuFFins are great Fun to malee and eat - whether you lilee them fresh and fruity in the form oF a classic Blueberry MuFFin, or you are in the moodFor something extravagant, such as a Decadent Chocolate DessertMuffin, you will Find something to please in this fabulouscollection. The 50 recipes in this collection are all based on a basic muFFin mix, using delicious and imaginative variations to create Fantastic muffins you will want to make time and time again. BeautiFully photographed, this is the perfect book For true muFFin lovers!
If you are looking for a new and versatile way to cook your food,then steaming is the ideal method. It's a healthy and simple way to cook an enormous range of ingredients and perfect for those of us looking for ways to improve our diet. Steaming retains all of the nutritional qualities of the ingredients, as well as preserving the firm textures and bright colours normally lost through other methods of cooking. Since the food cooks in the vapours of the steaming liquid, no additional fat is required and this makes steaming one of the healthiest cooking methods available. So, if you are looking for delicious meals that taste the way nature intended- Steam it~
The Surprising Power of Family Meals is the first book to takea complete look at a ritual that was virtually universal ageneration ago but has undergone a striking transformation. Nolonger honored by society as a time of day that must be set aside,some families see family supper as little more than a quaint relic.But others are beginning to recognize it as a lifeline – a way toconnect with their loved ones on a regular basis and to get moreenjoyment out of family life. The Surprising Power of Family Mealspresents stories, studies, and arguments from the fields ofpsychology, education, nutrition, family therapy, anthropology,sociology, linguistics, and religion. It provides examples offamilies and communities around North America responding creativelyto the pressures of a 24/7 world to share strategies for takingwhat is best from our past and transforming it to meet currentneeds.
The secret to entertaining with panache is beingprepared. Perfect Entertaining will help the sea-soned host, the novice party-giver, and everyonein between. When weekend guests appear for an extendedparty, fortify them with self-serve sand wichstations and stoke up the tea and coffee service.Learn professional caterers' tips for setting upkiller dessert buffets to elicit "oohs" and "aahs." A party doesn't have to be stressful. PerfectEntertaining will show how even the host can kick back, have a drink, and enjoy their own party.
Small, yet perfectly formed, who can resist the tempting treat that is the cupcake? Adored by adults and children alike, these classic little cakes know few boundaries. Whether topped off with silver balls of chocolate curls, this inspiring collection of recipes proves there really is a cupcake for every occasion.
With their gorgeous colours,unusual shapes and yer-round availability, pumpkins and squashes really are one of the few vegetables that can be used in an endless varety of meals-from nourishing bowls of golden sopu to delightfully sweet pies. Gone are the days when pumpkins were only considered at Halloween; now with such a huge selection of squashes available, they really have entered a league of their own. With several ways to prepare and cook at your disposal and plenty of variety at your fingertips, both summer and winter, now is the time to see for yourself just what pumpkins and squashes have to offer. Whether you are already familiar with this do-it-all vegetable or wanting to try it for the first time, this book provides an inspirational selection of colourful recipes that will enliven your plate and keep you coming back for more!
A teetotaler at sea, with a crew three sheets to the wind. New Afterword by Thomas Meagher. Writes Katherine A. Powers, of The Boston Globe , "I read Seaspray and Whisky in one enthralled sitting. It is a memoir of a young Irish Radio Officer who has the exotic misfortune to sign up for a tour of duty on a ship commanded and crewed by a collection of topers. The ship's most notable presence is a cargo of Scotch whisky. The author, who is a teetotaler and a bit of a priss, observes with awed restraint as the voyage from Liverpool to New Orleans and on to Houston disintegrates into a binge, the consequence of 960 bottles of Vat 69 disappearing during transit. Freeman's powers of de*ion are stunning: the voyage comes alive with its curious assemblage of seamen, all exceptionally human in their cunning and folly, in their aspirations and failures."
