一本由通俗易懂且美味可口的希腊食谱组成的美味合集，非常适合当前无肉饮食的趋势 新鲜蔬菜是希腊美食不可或缺的一部分，《希腊素食食谱》展示了一系列美味的没有肉的早餐，汤，沙拉，蔬菜，谷物和甜点。 本书从希腊各地汲取灵感，并通过容易上手，营养丰富的食谱简化了这种非常受欢迎的美食，这些食谱既令人满意又美味可口，对素食者和食肉者有着同样的吸引力。 每个食谱的介绍通常都会提供有关食材的补充信息和食用建议，而且许多介绍还提示了这道菜本身的其它做法。 A delicious collection of accessible and tasty Greek recipes perfectly matched to the current trend for meat-free eating Fresh vegetables are an integral part of Greek cuisine, and The Greek Vegetarian Cookbook showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts. Drawing inspiration from all over Gr
The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagrève, shares over 80 French classics – simplified or with a twist – for the modern baker. In her debut cookbook, Et Voila! , Manon proves that elegant French baking does not have to be difficult or pretentious to make. With just a few basic pieces of baking equipment and Manon's secret short-cuts, you too can master the French pastries and desserts of your dreams. This is a collection of her favourite family recipes, many of which were handed down by her mother and grandmothers, and are perfect for sharing with the people you love. Whether you want to perfect the classics such as brioche, éclairs and macarons or whip up a galette or a clafoutis after a mid-week meal, there's something for every baker and palate. French baking can be chic and simple, and whatever your baking skill, Manon will show you how. 出版社: OHEditions(2023年4月27日)
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