对于在商店、餐馆或网上购买葡萄酒的人来说，这是一本必不可少的参考书。现在已经是它出版的第41年，作为一个全面的，*新的年度指南，目前无任何竞争对手。 休.约翰逊为全世界的葡萄酒、种植者和葡萄酒产区提供了简明扼要的事实和评论。他展示了哪些葡萄酒可以买，哪些可以喝，哪些可以去酒窖，哪些种植者可以去寻找，以及原因。书中提供关于葡萄品种的明确信息，当地特产，以及如何搭配葡萄酒，使得两种食物口感达到*佳。这款新版本还包括西拉和加纳克葡萄的彩色增刊 Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 41st year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He
The all-new, completely revised third appearance of the global restaurant guidebook that has sold more than 200,000 copies Forget the restaurant guides with entries chosen by a panel of 'experts'. This 1,184-page guide is by the real specialists, featuring over 7,000 recommendations for more than 4,500 restaurants in more than 70 countries from more than 650 of the world's best chefs, including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more. And, with a new international slate of editors, this third version is more comprehensive than ever.
能比在Sarabeth吃一顿早午餐更好的事，恐怕只有在她家里的吃个早午餐了。在这本的超过130种经典早餐的食谱中，Sarabeth分享了如何为家人和朋友提供舒适的菜肴：从蓬松的炒鸡蛋到温暖的粘稠面包。三十五年前，她推出了她的*一家餐厅的倍受欢迎的周末早午餐。今天，她纽约市的街区餐厅门前，以及她在佛罗里达州和日本试营业的餐厅面前排满了等待吃早午餐的客人。她的粉丝们将很高兴，假如在这本家庭食谱的帮助下，能在家复现在Sarabeth s吃早午餐的温暖和快乐。这本精美的照片书是早餐的综合指南，它涵盖了每个人都想要的菜肴。 Sarabeth的招牌煎饼和松饼在工作日可以顺手拈来，而她的乳蛋饼和咖啡蛋糕可以保证可以惊艳到周末的客人。除了精致的标准之外，Sarabeth还提供早餐饼干等创新早餐。这个傻瓜式食谱配有技术提示和提前准备指示，可以让你餐厨
里昂快乐 系列的*书籍 印刷量超过25万册。 天然快餐之乡莱昂（LEON）已转而开发一系列咖喱-灵感来自斯里兰卡，印度，泰国和缅甸以及肯尼亚，索马里和加勒比海地区的菜肴，共有100多种新食谱。 包括斯里兰卡波罗蜜和蔬菜咖喱，克什米尔羊肉罗根酱，瘦鲑鱼和椰子咖喱和胜鸡咖喱，以及美味的小菜和关于制作快速咖喱和配料调换的指导。 The latest book in the LEON Happy series - more than 250,000 copies in print. LEON, the home of naturally fast food, have turned their hand to creating a collection of curries - more than 100 new recipes inspired by dishes from Sri Lanka, India, Thailand and Burma, as well as Kenya, Somalia and the Caribbean. Find fiery, speedy, warming or creamy curries, plus everything you might want on the side, from fluffy flatbreads and perfect rice to crunchy relishes, garlicky greens and tangy pickles. If you want fast fixes with easy win
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