This is the third and final volume ofthe classic Chinese fantasy novel,Joumey to the West. In it the four pil-grims-the Tang Priest Sanzang andhis three powerful disciples, Monkey,Pig and Friar Sand-have to deal withmany more monsters and misfortunesbefore they finally reach their goal:Thunder Monastery in the westernHeaven where the Lord Buddha lives.Even here their troubles are not at anend. The scriptures they are given atfirst are all blank.On this last part of the journey thedemons come in as wide a range ofshapes and kinds as ever. Among themare spider-women who spin webs fromtheir navels, a pride of lion monstersand a terrlble female spirit who carriesthe Tang Priest down into her bottom-less cave to marry him. These and allthe other fiends test to the very limitMonkey's ingenuity, supernatural pow-ers and connections throughout theuniverse. As in earlier volumes, he ishindered as much as helped by theoafish but loveable Pig.The story is told with the zest, im-aglnation and humour that
《清明上河图》,北宋画家张择端绘,为北宋风俗画,是 中国十大传世名画 之一。以长卷的形式、精妙绝伦的工笔,采取 散点透视法 构图,生动展现了中国12世纪北宋都城东京郊区和城内汴河两岸的繁华景象和自然景观,是对当时人情物事的极致描绘。自问世以来,仿摹本颇多,真迹现藏于北京故宫博物院。原作纵24.8厘米,横528.7厘米,绢本设色。本手卷采用了等比例缩放的形式,纵20厘米,画面横约426.4厘米,以丝绢印刷,背面托裱绫布,配中英对照小文简介诠释。
或许你从未见过如此"丰盛"的一本书。它是食谱,作者根据《山家清供》《中馈录》等宋元典籍文献记载还原了75道宋朝美食,按时令编排,囊括宫廷菜、文人菜与平民菜三级,涉及热荤、素菜、冷盘、羹汤、粥面、糕饼、饮料、果子八类,附有详细的食材配置与制法步骤图,上手容易。它是随笔,跟着作者信步闲逛于宋朝的市井乡间:每道菜背后有什么名堂,菜市货摊新上了什么,寒食重九、春秋社日有哪些热闹,知名的文士学者为"吃"留下了哪些佳话、笑话……历史风物皆有迹可循。它也展现了宋人的美学,收录宋画、书法、唐宋器物图片还原其时情境,赏花、焚香、玩物……由"吃"延展开去,欣赏一个大雅与大俗兼备的迷人时代。宋宴,是一场宋朝文化的盛宴,色香味俱全,带领你重寻传统文化的魅力。
《中医湿病证治学》是凝聚了国医大师路志正教授及其编委会近20年心血的我国*部中医湿病专著。2013年本书第2版荣获第三届中国出版政1府奖图书奖提名奖,第3版也在广大读者需求声中应运而生。全书分上、中、下篇和附篇。上篇全面阐述了湿病的概述、病因病机、诊断、常见证候、治疗及湿病的研究进展、湿病的预防与护理;中篇分内科、妇科、儿科、皮科、外科、五官科等,集中介绍常见湿病证治;下篇为名家论湿精粹,首先介绍了中医名家干祖望、邓铁涛、朱良春、颜德馨、何任、张琪、李今庸、萧熙、康良石、杨春波先生治疗湿病的宝贵经验,然后具体介绍国医大师路志正教授治疗湿病的学术思想和临床经验;附篇介绍湿病常用中药、湿病常用中成药、方剂索引。第3版新增了湿地、雾霾的相关内容,强调了保护自然环境是人类健康之本的思想。
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中华现代学术名著丛书 收录晚清以迄20世纪80年代末,为中华学人所著,成就斐然、泽被学林之学术著作。入选著作以名著为主,酌量选录名篇合集。 中华现代学术名著丛书 入选著作内容、编次一仍其旧,唯各书卷首冠以作者照片、手迹等。卷末附作者学术年表和题解文章,诚邀专家学者撰写而成,意在介绍作者学术成就,著作成书背景、学术价值及版本流变等情况。 中华现代学术名著丛书 入选著作率以原刊或作者修订、校阅本为底本,参校他本,正其讹误。前人引书,时有省略更改,倘不失原意,则不以原书文字改动引文;如确需校改,则出脚注说明版本依据,以 编者注 或 校者注 形式说明。 中华现代学术名著丛书 作者自有其文字风格,各时代均有其语言习惯,故不按现行用法、写法及表现手法改动原文;原书专名(人名、地名、术语
在我国,对《安徒生童话》的研究,至今主要集中在儿童文学、比较文学、翻译、译介史、翻译批评史等方面,而对《安徒生童话》的版本和插图方面的介绍和研究很少。本书主要介绍为《安徒生童话》绘制插图的24位西方插画家及其作品。从第一位给《安徒生故事集》画插图的威廉?佩德森的作品到亚瑟?西克的作品,时间跨度从1849年至1945年。其中阿尔弗雷德?沃尔特?贝叶斯(Alfred Walter Bayes)、亚瑟?拉克汉姆(Arthur Rackham)、埃德蒙?杜拉克(Edmund Dulac)、凯?尼尔森(Kay Nielsen)、威廉?希思?鲁宾逊(William Heath Robinson)、哈利?克拉克(Harry Clarke)、海伦?斯特拉顿(Helen Stratton)、安妮?安德森(Anne Anderson)等插画家绘制的插图版《安徒生童话》,是在欧美国家广受欢迎的版本。全书共选了约350幅插图。
This celebrated Chinese classic novel is a masterpiece of realism written in themiddle of the 18th century. Taking as its background the decline of several relatedbig families and drawing much from his own experiences, the author Can Xueqin(?- c.1763) focused on the tragic love between Jia Baoyou and Lin Daiyu and, inthe meantime, provided a panorama of the lives of people of various levels in thedegenerating empire. But he left the work unfinished (or the last 40 chapterswere lost). Gao E (c.1738- cA815) completed the work some years later in muchof Gao's spirit and also put in his own revelations, which aroused protractedcontroversy throughout the centuries. Exposing social evils, the book cries outits denunciation against the feudal system. All techniques of literal' merit developedin previous periods were incorporated into the great work with much originality. Itstands out in world literature, ranking with Hamlet and War and Peace. Illustratedwith woodblock prints.
This celebrated Chinese classic novel is a masterpiece of realism written in themiddle of the 18th century. Taking as its background the decline of several relatedbig families and drawing much from his own experiences, the author Can Xueqin(?- c.1763) focused on the tragic love between Jia Baoyou and Lin Daiyu and, inthe meantime, provided a panorama of the lives of people of various levels in thedegenerating empire. But he left the work unfinished (or the last 40 chapterswere lost). Gao E (c.1738- cA815) completed the work some years later in muchof Gao's spirit and also put in his own revelations, which aroused protractedcontroversy throughout the centuries. Exposing social evils, the book cries outits denunciation against the feudal system. All techniques of literal' merit developedin previous periods were incorporated into the great work with much originality. Itstands out in world literature, ranking with Hamlet and War and Peace. Illustratedwith woodblock prints.
建设生态文明,建设美丽中国,既是关系人民福祉、民族未来的长远大计,也是对当下严峻生态形势的积极应对,还是共建清洁美丽世界的重要组成部分。本书主要介绍中国生态文明建设的历程、生态文明新思想新理念,描述中
建设生态文明,建设美丽中国,既是关系人民福祉、民族未来的长远大计,也是对当下严峻生态形势的积极应对,还是共建清洁美丽世界的重要组成部分。本书主要介绍中国生态文明建设的历程、生态文明新思想新理念,描述中
建设生态文明,建设美丽中国,既是关系人民福祉、民族未来的长远大计,也是对当下严峻生态形势的积极应对,还是共建清洁美丽世界的重要组成部分。本书主要介绍中国生态文明建设的历程、生态文明新思想新理念,描述中
本书稿是一部北京民俗集锦,主要包括十大类分别岁时节令、婚丧嫁娶、交通民俗、居住民俗、商业民俗、民间娱乐、戏曲民俗、服装装饰、民间禁忌、饮食民俗。编者团队在民俗普查的基础上,综合所有古今民俗资料对北京地区的民俗进行了系统编写,书稿内容以近、现代民俗为主,也包括古代传统民俗;以良俗为主,对过时的落后民俗亦不回避。全面详细地记录了北京地区各类民俗的源流、活动形态、仪式、表演、传承情况及其社会功能、社会影响等等。
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或许你从未见过如此"丰盛"的一本书。它是食谱,作者根据《山家清供》《中馈录》等宋元典籍文献记载还原了75道宋朝美食,按时令编排,囊括宫廷菜、文人菜与平民菜三级,涉及热荤、素菜、冷盘、羹汤、粥面、糕饼、饮料、果子八类,附有详细的食材配置与制法步骤图,上手容易。它是随笔,跟着作者信步闲逛于宋朝的市井乡间:每道菜背后有什么名堂,菜市货摊新上了什么,寒食重九、春秋社日有哪些热闹,知名的文士学者为"吃"留下了哪些佳话、笑话……历史风物皆有迹可循。它也展现了宋人的美学,收录宋画、书法、唐宋器物图片还原其时情境,赏花、焚香、玩物……由"吃"延展开去,欣赏一个大雅与大俗兼备的迷人时代。宋宴,是一场宋朝文化的盛宴,色香味俱全,带领你重寻传统文化的魅力。